Rum Recipes
Below are our 8 articles in the rum recipes' category:
Cuba Libre! Free Cuba!
Allegedly invented in Cuba in 1900, this cocktail of rum and coke was used to toast the newly independent island. The drink soon spread throughout the American South and ...
The custom of mixing lime with rum for a cooling drink on a hot Cuban day has been around a long time.
It’s even been suggested that – like many drinks – its original purpose was medicinal.
...
For Long Island Iced Tea you need:
1 part light rum
1 part vodka
1 part gin
1 part tequila
1 part Cointreau
Coca Cola
Fill a highball glass with ice and pour in the first 5 ...
The Mai tai was invented in 1944 by Victor Bergeron, also known as Trader Vic. He blended Jamaican rum, lime juice, a few dashes of orange curacao syrup, fresh orgeat and rock candy to create this ...
A Mojito, championed by Hemmingway in the late 1940s is a traditional Cuban cocktail and cousin of the Brazilian cocktail Caipirinha.
It became popular worldwide in the late 1980s. Today, the ...
The history of the Pina Colada is unclear, however, some have stated that in it was in 1957 that a San Juan bartender created this mixture of unique flavours of Puerto Rico. In contrast however, ...
Rum has a long history, dating back to the 17th Century where it was enjoyed by pirates and buccaneers. The drink plays a part in the culture of most islands of the West Indies and has strong ...
Donn Beach, formerly known as Ernest Raymond Beaumont-Gannt created the Zombie cocktail in the mid 1930s. He made it in his restaurant for a friend before his flight to San Francisco, whereby he was ...
